MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Pizza Sauce
Categories: Pizza, Sauces
Yield: 1 Batch

15 oz Can tomato sauce
6 oz Can tomato paste
2 ts Italian seasoning
1 ts Oregano
1 ts Pepper
1 ts Salt
1 ts Garlic powder
1 tb Olive oil
1/2 ts McCormick Italian Herb
-seasoning grinder

Add all the ingredients to a bowl and stir. Use desired amount on
pizza and save the extra in the freezer for future use.

Recipe by Sarah C.

MMMMM
--- SBBSecho 3.37-Linux
* Origin: End Of The Line BBS - endofthelinebbs.com (1:124/5016)

Two shots of pre-canned [Italian seasoning]? I have a recipe
adapted from one I learned from Guiseppe Jannazo (owner of The
Track Shack and Onofrio's Sauces Map of onofrio's sauce
www.onofrios.com ). Joe and I quite like it because it has the
chile wake-up call built in and you dont have to sprinkle crushed
red pepper flakes over your pie.

Yep, that's how she wrote it.

I like to add red pepper to the sauce too, although that doesn't
guarantee i won't also add some on top. :-)

I prefer to make pizza sauce in the crockpot and let it simmer all
day long. That reduces out some of the water and makes it
ultra-tangy.
--- SBBSecho 3.37-Linux
* Origin: End Of The Line BBS - endofthelinebbs.com (1:124/5016)