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Title: Chocolate Mincemeat Bars
Categories: Cookies, Snacks, Chocolate
Yield: 36 servings

1/2 c Shortening
1 c Sugar
3 lg Eggs; room temp
2 c A-P flour
2 ts Baking soda
1 3/4 c Mincemeat
2 c Semisweet chocolate chips
Confectioners' sugar

In a large bowl, cream shortening and sugar until light
and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating
well after each addition. Combine flour and baking soda;
gradually add to the creamed mixture and mix well. Beat
in mincemeat. Stir in chocolate chips.

Spread into a greased 15" X 10" X 1" baking pan. Bake @
375ºF/190ºC for 15-20 minutes or until dark golden
brown. Cool on a wire rack. Cut into bars. Dust with
confectioners' sugar.

Darlene Berndt, South Bend, Indiana

Makes: 3 dozen

RECIPE FROM: https://www.tasteofhome.com

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